Canning store bought salmon to replace your store canned salmon.

Fermented cabbage to use in all things coleslaw.

Thank you Leisa @SuttonsDaze for coming up with the term “Ugly Chicken”. It is so fitting because it is so ugly in the jar and that is where the ugly stops. Having canned chicken on the shelf is the ultimate fast food. We go through our canned chicken way faster than we do anything we have frozen or freeze-dried. We definitely think canning chicken is worth it!!!!!